Tasting Notes: Smooth milk chocolate, lime & berry finish
Country of Origin: Ethiopia
Region: Haro Wachu, Uraga, Oromia, Guji
Farm: Various smallholder farmers delivering to Wolichu Wachu washing station
Altitude Grown: 2100-2300
Variety: Bourbon, Typica
All varieties of coffee can be traced back to Ethiopia. First discovered by a goat herder, it was cultivated and quickly spread throughout the world. As a result, some of the most interesting and unique coffees are found here, and this bean is no exception. Bursting with flavors of chocolate, lime and berry, this coffee is a natural process and is sure to appeal to your adventurous side.